An exceptional BEEF FILLET STEAK from the limited Jacinto RESERVA selection, crafted from premium Portuguese beef aged for up to 180 days. The beef comes from traditionally raised Rubia Gallega cattle, prized for its intense umami flavour and distinctive nutty, buttery aroma with subtle cheese-like notes. Exceptional marbling delivers remarkable juiciness, richness and an unmistakable depth of flavour.
